By Heather Moore Dear Editor, Cheers to Jessica Johnson for encouraging everyone to celebrate a vegan Thanksgiving (A meat-free Thanksgiving, but why?” published on Nov. 20). There’s no need...

Mashed potatoes and gravy, a warm dinner roll, stuffing, pumpkin pie, yams, green beans and Tofurky. Wait, Tofurky? Let’s take a step back. Let’s start off with honesty and allow me to admit that...